Guatemala Santa Rosa Coffee | Avrrio

📦 From $12.99 — 4oz (113g) starter bag • Whole Bean or Ground

Guatemala Santa Rosa — Washed Medium Roast

Cup Profile: 🍫 Milk Chocolate • 🌰 Macadamia • 🍈 Cantaloupe
Roast: Medium • Process: Washed • Origin: Santa Rosa, Guatemala

This is the coffee you make on a slow morning when you want something genuinely satisfying. Not flashy — just consistently, deeply good. Chocolate-forward, smooth, and endlessly drinkable.

What You’ll Taste

Hot: milk chocolate, macadamia nut, and a rich Hershey-syrup sweetness with full body and a long, clean finish. As it cools, a gentle cantaloupe brightness opens up alongside soft praline notes — dessert-like without being sweet. Chocolate anchors every sip.

Best Brewed As

Pour over • Drip • Espresso • French press — performs well across all methods.

Resting Recommendations

Wait 7–10 days post-roast for pour over, 2 weeks for espresso. The difference between day 3 and day 9 is noticeable — patience unlocks the full chocolate-fruit balance.

Air-roasted fresh daily by Good Brothers Coffee LLC., Michigan. Curated and sold through Avrrio.